Preservation of foods by using salts and sugars works by-A-raising pHB-lowering osmotic pressureC-creating a hypertonic environmentD-creating a hypotonic environment-C-creating a hypertonic environment

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C creating a hypertonic environment No answer description is available.

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Preservation of foods by using salts and sugars works by

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Preservation of foods by using salts and sugars works by

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