The presence of viable non-spore forming bacteria in heat process canned foods indicates leakage of the container. Which of the following is responsible for the spoilage of leaky cans?-A-Plant equipmentB-Cooling waterC-Highly acidic mediumD-High sugar content-B-Cooling water

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B Cooling water No answer description is available.

Heated Canned Foods - Medical Science

The presence of viable non-spore forming bacteria in heat process canned foods indicates leakage of the container. Which of the following is responsible for the spoilage of leaky cans?

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Heated Canned Foods - Medical Science

The presence of viable non-spore forming bacteria in heat process canned foods indicates leakage of the container. Which of the following is responsible for the spoilage of leaky cans?

Solution

For help Students Orientation Mcqs Questions

For help Students Orientation
Mcqs Questions