Download Aptitude Crack
img not found img not found

Beer and Wine

Q1:

The term Racking refers to

A stacking unlabeled wine in bins for aging

B adding yeast to initiate fermentation

C storing hoses to drain on a slanted board

D removing clear liquid from sediment

ANS:D - removing clear liquid from sediment

The main aim of racking is to seperate clear wine from haze. In the sediment solid particles get settle down.



img not found
img

For help Students Orientation
Mcqs Questions

One stop destination for examination, preparation, recruitment, and more. Specially designed online test to solve all your preparation worries. Go wherever you want to and practice whenever you want, using the online test platform.