Glucoseoxidase, which had been commercially employed to remove glucose from egg white and whole eggs before drying is obtained by submerged aerated fermentation using-A-A. nigerB-B. subtilisC-B. cereusD-A.flavus-A-A. niger

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A A. niger No answer description is available.

Industrially Useful Microbial Processes - Medical Science

Glucoseoxidase, which had been commercially employed to remove glucose from egg white and whole eggs before drying is obtained by submerged aerated fermentation using

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Industrially Useful Microbial Processes - Medical Science

Glucoseoxidase, which had been commercially employed to remove glucose from egg white and whole eggs before drying is obtained by submerged aerated fermentation using

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For help Students Orientation Mcqs Questions

For help Students Orientation
Mcqs Questions