In aerobic yeast fermentation for production of citric acid from alkanes using a fed-batch culture, why alkanes are slowly fed to the yeast?-A-Citric acid is toxic to the cellsB-Alkanes cause foamingC-Fast addition of alkanes will inhibit the cells and reduce oxygen transfer ratesD-Fast addition of alkanes will cause the cells to grow too quickly-C-Fast addition of alkanes will inhibit the cells and reduce oxygen transfer rates

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APTITUDE CRACK · Accepted Answer

C Fast addition of alkanes will inhibit the cells and reduce oxygen transfer rates No answer description is available.

Fermentation Reactors

In aerobic yeast fermentation for production of citric acid from alkanes using a fed-batch culture, why alkanes are slowly fed to the yeast?

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Fermentation Reactors

In aerobic yeast fermentation for production of citric acid from alkanes using a fed-batch culture, why alkanes are slowly fed to the yeast?

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