In aerobic yeast fermentation for production of citric acid from alkanes using a fed-batch culture, why alkanes are slowly fed to the yeast?-A-Citric acid is toxic to the cellsB-Alkanes cause foamingC-Fast addition of alkanes will inhibit the cells and reduce oxygen transfer ratesD-Fast addition of alkanes will cause the cells to grow too quickly-C-Fast addition of alkanes will inhibit the cells and reduce oxygen transfer rates

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C Fast addition of alkanes will inhibit the cells and reduce oxygen transfer rates No answer description is available.

Fermentation Reactors - Medical Science

In aerobic yeast fermentation for production of citric acid from alkanes using a fed-batch culture, why alkanes are slowly fed to the yeast?

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Fermentation Reactors - Medical Science

In aerobic yeast fermentation for production of citric acid from alkanes using a fed-batch culture, why alkanes are slowly fed to the yeast?

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For help Students Orientation Mcqs Questions

For help Students Orientation
Mcqs Questions