Naringinase, an enzyme commonly used for removal of bitter taste from citrus juice is obtained from-A-A. nigerB-A.flavusC-A. oryzaeD-S. cerevisiae-A-A. niger

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A A. niger No answer description is available

Industrially Useful Microbial Processes - Medical Science

Naringinase, an enzyme commonly used for removal of bitter taste from citrus juice is obtained from

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Industrially Useful Microbial Processes - Medical Science

Naringinase, an enzyme commonly used for removal of bitter taste from citrus juice is obtained from

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For help Students Orientation Mcqs Questions

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